Fool #5

This is the Religion Issue of Fool, the peripatetic, highly intelligent, professionally focused, twice-yearly magazine which has grabbed worldwide attention. Contributors include Sean Brock, Fuchsia Dunlop, and the entire creative team from Mugaritz. On the cover is Adelaide, Australia chef Jock Zonfrillo, described as an outback evangelist for his unapologetic advocacy of indigenous ingredients. Other features include a tribute to Paul Bocuse and a profile of Singapore chef Andre Chiang. And of course, the photography is arrestingly beautiful, as with every issue of Fool. We’ll tell you now: this issue will sell out in less than a year, and there is no point in delaying purchase if you are interested. Do not lend out your copies.Paperback. Black and white photographs throughout.